Saranac Lake area 

chamber of commerce 

Moving Forward.  Embracing Change. Forming Partnerships

Eat ADK Restaurant Week

  • May 03, 2018
  • May 10, 2018

Eat ADK Restaurant Week is the brainchild of Professor Joe Conto, the Director of the Hotel, Resort, and Tourism Management Program at Paul Smith’s College. During the spring of 2015, ten students from Paul Smith’s College Field Studies in Hospitality class led by Professor Kelly Cerialo worked with Professor Conto, and the EAT ADK Volunteer Committee.

Each aspect of the EAT ADK Restaurant Week model was designed in order to allow for future growth. The title, “EAT ADK” was purposely selected by the students with the hope that restaurant week will eventually expand to neighboring towns in the Northern Adirondacks. Paul Smith’s College is now a proud sponsor of EAT ADK Restaurant Week.  Students and faculty from the college continue to work closely with the restaurant week committee to organize this exciting event.

Restaurants throughout Keene, Lake Placid, Saranac Lake, Wilmington, & Tupper Lake will be offering special prix fixe menus with pricing options of $15, $20, and $30. 


518.891.1990 and 518.891.1991


The Saranac Lake Area Chamber of Commerce was founded in 1921 as the community's leading advocate for business. The mission of the Saranac Lake Area Chamber of Commerce is to provide services and representation for its membership and to generate economic development through promotional and marketing strategies. The Chamber provides business-building initiatives that focus on the critical priorities of the Saranac Lake community.

By leveraging the support, talent and resources of its members, the Saranac Lake Area Chamber of Commerce is the leading organization working to improve the quality of life in the Tri-Lakes area.


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